Monday, 20 De August De 2018
Homenatge a la Vellesa, 6
Bellpuig - 25250
Phone: 973 32 04 08 
Fax: 973 32 10 87


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Prepare 8 slices of desalted cod, sauté the garlic, unpeeled, in hot oil, watching that they do not burn and remove. Sauté garlic cut into slices in that same oil, and remove. Put the rest of the garlic, chopped fine, and r...

Boil the potatoes and sweet potatoes. Let cool, peel and pass through a food mill. In a bowl add the potatoes, sweet potatoes, almond flour, sugar and vanilla essence and knead it well.  Let stand for 7 to 8 hours. ...

In a bowl add the flour, baking powder, salt, eggs, melted margarine and sugar and mix until it is fluffy. Pour everything in the cake pan and cover it with the sliced apple. When the cake is out of the oven, brush with...

Mix the eggs and sugar in large bowl and knead with your hands. Add the water, anise and Muscat and mix well. Then slowly add the flour while kneading the dough until it all comes off the bowl and becomes a loose dough. ...

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